Menu

also available as takeaway

starters

Lentil soup / € 7,50

Timatim tirtir (tomato salad) / € 7,50

Salad (season salad) / € 8,50

fish

Ye’Assa wot / € 18,00
marinated cod fish in a spicy sauce with traditional herbs

Ye’Assa tibs / € 18,00
baked cod fish with a delicate taste

vegan

Misir wot / € 16,50
lentils in a mildly spiced sauce

Doeba / € 16,50
pumpkin in berbere sauce with traditional herbs

Ye’atkelt wot / € 17,50
mildly spiced vegetables (carrots, potatoes, and courgette)

Gomen / € 16,50
collard greens cooked with onions, garlic and berbere

Shiro wot / € 16,50
seasoned chickpea flout stew

meat

Doro wot / € 18,00
tender chicken gently simmered in berbere sauce includes one boiled egg

Key wot / € 18,00
beef strips cooked in a specially seasoned berbere sauce, rich in herbs

Awaze tibs / € 18,00
cubes of lamb sauteed with onion, black pepper and herbs

Gored Gored / € 19,50
beef cubes seasoned with butter and berbere served medium rare

mix

Meat combo / € 45,00
combination of all of the meat dishes (for two)

Vegan combo / € 42,50
combination of all the vegetarian dishes (for two)

Sheba mix / € 42,50
combination of 3 meat dishes and 3 vegetarian dishes (for two)

drinks

tea & coffee

ethiopian coffee ceremony / € 17,50
reservation required

fairtrade beer

mongozo banana / € 5,50

mongozo coconut / € 5,50

mongozo mango / € 5,50

price varies depending on the wine

ALL DISHES ARE SERVED WITH INERA (FLAT BREAD)
TEFF (GLUTEN FREE) INJERA + € 5,00